Posts in children

"Pass on the Gift" Provide Families with Nutrition and Income


In remote Armenian mountain villages, employment opportunities are hard to come by and life is a challenge.  Gifts of chickens, lambs and beehives passed from one neighbor to the next mean nutrition and income for hungry and poor families.

Uncle Jahan, who cares for his disabled wife and carries out all house and garden chores, has worked hard all his life.  He saw low yields due to the harsh climate, depleted soil and lack of seeds. He was delighted to receive four beehives from a neighbor, and expects a good honey harvest this year. The lime blossom honey cheers and nourishes his wife, and the income from honey sales allows them to move beyond subsistence to hoping and dreaming again. Jahan also joined a training event on healthy meals intended for community women. “Why not?” he smiled. “I do all the cooking.”

A younger villager, Shoger, supports her family of three as well as her disabled brother and his three children. Thanks to the 15 chickens and a rooster she received, she now has 10-12 eggs a day.  Shoger says, “For a mother, the most desirable thing is to have healthy children and provide proper meals. These chickens are one of the best things that ever happened in my life. My thanks to all the wonderful and kind people living in the U.S. who have thought about us so far away.”

Photo caption: Children help deliver chicks

Armenia FHSLD Program
Led by United Methodist Committee on Relief
3 communities, 156, households, 352 individuals

12/11/2017 | Comments: 0 | Add Comment | Read More

Saralin’s 10-Year Struggle Takes a Dramatic Turn

Before Saralin joined a Self-Help Group (SHG) through FRB’s India Umsning program, she’d struggled for 10 years as the head of her household to make ends meet and keep her two children in school. Besides farming, she also tried raising poultry. However, due to her lack of expertise, she didn’t earn as much as she expected from either activity.  

The training she and her SHG received in kitchen gardening and livestock rearing has transformed her life. Saralin now produces a variety of nutritious vegetables in different seasons to meet her family’s needs. And, after comprehensive livestock management training at a vocational center, her poultry business is thriving.

What Saralin learned gave her the confidence to take a loan from her SHG to purchase 500 chickens. It took her only two months to start earning a profit from selling eggs and chickens. She quickly paid back her loan, bought more chicks, and is even applying for a bank loan to further expand her business.

Through hard work and the steps she has taken to improve her life, Saralin has set a great example for other community members. She is now seen as one of the progressive poultry entrepreneurs in the village.

Says Saralin, “Since my Self Help Group formed, we’ve learned the importance of working together as a group, and have reaped the benefits of helping one another in the community.”

Story courtesy of Shamborlang Lakhiat
Caption: Saralin’s thriving poultry farm


India Umsning Program
Led by World Renew and local partner NEICORD
12 communities, 500 households, 2,500 individuals

11/30/2017 | Comments: 0 | Add Comment | Read More

These Little Piggies Went to Market…and Changed Fortunes

The simple gift of a piglet from FRB’s Dominican Republic Bateyes program changed the fortunes of two mothers. And they, in turn, are “paying it forward,” enabling 10 neighboring families to make life-changing improvements to their circumstances as well.


Ramona is a widow with three children who feared she would become destitute. But things started to turn around when she received and raised her first piglet. She gave four of that sow’s initial offspring to neighbors and sold eight, using the proceeds to invest in more animals. She’s sold over 50 pigs to date and made more than $4,000.  Ramona’s business has thrived with help from her children and the day laborers she hires from among her neighbors. She now has nearly 100 animals and a brighter future.


Likewise, Juliana, mother of three, saw everything improve thanks to that one small gift. She has made $620 so far from selling piglets after giving six to neighbors. She’s thrilled that the money helped her send her two sons to school and pay for their school supplies, uniforms, backpacks, shoes and transportation.  


Best of all, Juliana’s pig business has brought her back to her community. She used to be a domestic worker in the nation’s capital, Santo Domingo, and made the commute home only on weekends.  Now, she earns enough to stay home, raise and sell pigs, and run a small grocery store she and her husband opened in their home.

Photo courtesy of CWS. Caption: Juliana with one of her pigs

Dominican Republic Bateyes Program
Led by Church World Service and local partner Servicio Social de Iglesias Dominicanas (SSID)
22 communities, 465 households, 3,255 individuals

11/14/2017 | Comments: 0 | Add Comment | Read More

Every Family has a Story of Struggle and Triumph

FRB’s local partner CASM says, “When you see tables in reports about program progress, you just see numbers of participants -- this many men, this many women, this many children. We never forget that each number represents a person or a family, each family or individual is unique, and each one has a story of struggles and triumphs.”

Take Doña María, for example. Yes, she counts as a program participant, but she is also a valued leader in her community. She is always motivating other women to try new things like energy-efficient stoves, organizing a training event on vegetable gardens, or attending a reforestation rally or a nutrition workshop. She is a highly motivated person who always thinks about others first. At the same time, she is a widow caring for three grandchildren aged 12, 9, and 7 since their mothers migrated to the city looking for jobs.

The program includes supporting rural families in improving the sanitation, health and hygiene condition in their homes. María has helped many neighbors’ families get access to a stove, cement flooring, or latrines.  Her neighbors encouraged her to be a recipient as well.

Said María on the day materials for her latrine were delivered, “This is a day of great joy for us who live in a village forgotten by the authorities but supported by FRB.  We are happy because in one week we will build our latrines. We invite you to come into our homes to show you how this program has supported our families and changed our lives for the better.  We thank you very much."


Honduras Nueva Frontera program
Led by Church World Service and local partner CASM
14 Communities, 626 Households, 3,130 Individuals

Story and photo courtesy Church World Service

10/23/2017 | Comments: 0 | Add Comment | Read More

Mushrooming Success for Cambodian Farmers

Channy and Chantol, a young Cambodian couple, have seen many changes over the last few years, all thanks to a fungus.  They were among the first to adopt mushroom growing when World Hope began working in their village three years ago.  “We were skeptical at first, said Channy, “so we just built a small mushroom house to test it out.”  After realizing how beneficial mushrooms could be, they built a second, larger structure and their parents built two structures as well.
 
The couple works hard, and has become skillful mushroom growers.  Although they typically average an income of $300 per month, they have earned as much as $1,000 in a month from mushrooms alone.  This is especially impressive considering that the GDP per capita in Cambodia is $1,159.   On the off days between planting and harvest, Channy sells sugarcane juice for additional income.

As a result of their efforts, the couple has been able to purchase a motorbike, buy land, and build a new house. They are also raising chickens and ducks, and eating higher-quality food now, given their improved income. Their mushroom houses are still behind their parents’ home, but they plan to build additional structures on their own property soon. 

Although Channy and Chantol are in many ways model mushroom farmers, their success has not come without challenges.  Their parents recently filled in the land in front of their home, so when it rains hard, the water flows downhill into the mushroom house, bringing with it debris that can damage the growing crop.  In addition, now that others are also growing mushrooms, the necessary materials (rice straw and mung-bean pods) that were once readily available and free, are becoming very valuable and hard to find.


Cambodia East program
Led by World Hope
3 Communities, 340 Households, 1,700 Individuals



10/13/2017 | Comments: 0 | Add Comment | Read More

Farmers Share Knowledge in Self-Help Groups

Participants in FRB’s Kenya-Ngong Intashat program who join Self-Help Groups (SHG) learn a variety of skills that help them improve their families’ lives.

For example, Esther’s SHG received training on growing vegetables in sacks as a first step in starting their kitchen gardens. She became interested in the workshop during her community’s Participatory Rural Appraisal exercise on how to cut household costs through producing her own food. She started out with one sack garden set up near her kitchen and now has two. Once she began harvesting vegetables she realized how much they improved her family’s nutrition, and hopes one day to have 10 sack gardens. As she put it, “My children no longer eat only ugali [a starchy porridge] with tea. We have a balanced diet.” She uses the money she saves at the market to cover other household expenses. Esther encourages group members whose sack gardens are at the early stages of development by sharing her experience and suggesting possible solutions to challenges that may arise.

Members of six SHGs attended a two-day training on conservation agriculture and establishing demo plots on their fields so they could share their learning with others in their communities. Attendees learned how to select seeds, apply both organic and inorganic fertilizers, plant, and maintain the demo plots. Three demo plots were immediately established, and the farmers have begun interacting and training other people from other communities and sharing their new ideas.

Some groups are receiving training in "table banking" (community savings and loan practices) to learn to be more self-sufficient and reduce their dependency on donors. When groups save money together at regular meetings, they amass enough capital to provide low-interest loans to members who are then able to start or maintain income-generating activities. One such endeavor was to make and sell liquid soap. Since people have to use soap daily, soap making is an excellent way for SHG members to earn money. One SHG held a workshop on making liquid soap, and was able to sell 80 liters of surplus soap at market.

Kenya-Ngong Intashat encompasses 10 communities, 4,500 households and 31,500 individuals

04/07/2017 | Comments: 0 | Add Comment | Read More

A Small Business Started in Martha's Garden

My name is Martha Elena. I’ve always enjoyed having plants in my yard, and used to try to grow vegetables but without much success; they would wilt and not produce. I figured my soil wasn’t any good, or I just didn’t have a “green thumb.” I also got very discouraged when the animals would eat all my plants.

Then, a year ago, I participated in a workshop with ACJ about how to grow a vegetable garden. They showed us pictures of how folks like me had done it in other communities where they work. I agreed to give it another try, so the technical staff showed me how to prepare the earth for planting and how to use recycled materials like plastic bottles and other containers to plant in.

We constructed raised beds, out of the way of the animals. I was worried about how I would get enough water for my plants, but the ACJ staff assured me that they wouldn’t need as much in the containers. It was very satisfying for me to find that I could harvest lots of vegetables like onions, cucumber, beets, peppers and tomato after all. What’s more, our family can enjoy eating all our fresh produce knowing we aren’t consuming toxic chemicals, because we know what we put in our soil.

I’ve also learned how to keep my own seeds for planting. That helps me save money because I don’t need to buy seeds or fresh vegetables any more. And I’ve started a small business pickling vegetables from my garden to sell to local restaurants. My kids are learning right along with me, since they help me with our garden. They’ve learned about recycling at school, and they like to find ways to make good use of our plastic garbage.

I’m grateful to God for giving me strength and perseverance, and I hope to continue learning about how to grow healthier, tastier food in my garden.

FRB’s local partner, ACJ, has learned that women are motivated by concern for their children to learn to grow, prepare and eat healthy foods. Using creative planting containers like sacks, bottles, or raised beds makes it easy for them to look after their vegetables close to their homes. Not only do containers conserve more water than traditional open beds – especially important during the dry season – but placing them close to their homes means they don’t have to carry water very far, and can re-use wash water for their plants.

Nicaragua-Boaco encompasses 8 communities, 210 households, and 860 individuals

04/07/2017 | Comments: 0 | Add Comment | Read More

In Palestine, rabbits mean improved nutrition for children

Participants in FRB's Palestine/Gaza program are learning to raise rabbits in order to improve their family's income and health status. The Hashem's use the money from the sale of these cotton-tailed critters to pay for school uniforms and supplies for their seven children. Read their story here! 

07/21/2014 | Comments: 0 | Add Comment | Read More

Nicaraguan families learn together through farmer-to-farmer exchanges

FRB’s Nicaragua-Mateare program addresses food security issues in one of Latin America’s most food-insecure countries by training farmers in sustainable agriculture practices, and making sure that mothers with children ages 5 and under understand basic health practices, the importance of a balanced diet, and safe food preparation.

This integrated approach – growing enough food and ensuring that it is used to its best advantage for the health and wellbeing of all family members – is key to the success of the program. In Nicaragua, 1.2 million people are affected by hunger, environmental deterioration, chronic poverty, lack of potable water and insufficient food.

02/25/2014 | Comments: 0 | Add Comment | Read More

Reducing child malnutrition in Peru

By engaging mothers in workshops on nutrition, hygiene and home gardening, the communities involved in FRB’s Peru-Chota program are seeing a reduction in child malnutrition. The 450 children are consuming 50% more calories per day over the last 3 years because their families have been able to diversify and improve the quantity and quality of the food they grow and eat. Also, since they are drinking clean water and washing their hands, children are less likely to be sickened by intestinal parasites. Their bodies can take better advantage of the nutrition now available to them.

07/03/2013 | Comments: 0 | Add Comment | Read More